Let’s be honest — sometimes, a girl just needs a quick fix for those sweet cravings. And if you’re anything like me, the idea of indulging in raw cookie dough is purely irresistible! That’s why I’m thrilled to share my Gluten Free Edible Cookie Dough recipe. Perfect for those moments when you’re juggling work, family, or just life in general, this delightful snack will become your go-to dessert!

Why You’ll Love This Gluten Free Edible Cookie Dough

Imagine luscious butter, sweet vanilla, and mini chocolate chips coming together to create a creamy, dreamy dough that you can sneak spoonfuls of without any guilt. Trust me; it’s the easy pleasure you didn’t know you needed! This recipe is not only gluten-free but made with simple ingredients you probably already have in your kitchen. Whether you’re a busy mom looking to whip up a quick treat for the kids or a professional needing a sweet breather during a hectic day, this recipe is here to save the day.

Ingredients

Here’s what you’ll need to make this delightful dough:

2 tablespoons butter or coconut oil, softened
3-4 tablespoons milk
1/4 cup sugar
1 teaspoon vanilla extract
3/4 cup gluten-free all-purpose flour
1/4 cup mini chocolate chips

Quick and Easy Steps

Ready to whip up this delectable dough? Here’s how to do it in just a few simple steps:

Mix It Up: In a large bowl, add the softened butter (or coconut oil, if you’re feeling health-conscious) along with the milk, sugar, and vanilla extract. Mix it all up until it becomes nice and creamy.
The Flour Power: Slowly add the gluten-free all-purpose flour to the mixture and stir until everything is well-combined. Don’t worry; it might look a little dense, but that’s just part of the magic.
Chocolate Chip Magic: Gently fold in the mini chocolate chips. This is where the yumminess really shines!
Spoon and Enjoy: Now for the best part – grab a spoon and dig in! It’s that simple. You can eat it straight from the bowl or scoop it into cute containers for later.
Store It: If there’s any left (fingers crossed!), store your dough in an airtight container in the refrigerator for those moments of weakness when you might need a little sweetness in your life.

Cooking Tips for the Perfect Dough

Make It Yours: Feel free to customize this dough. Want to add nuts? Go for it! Craving a sprinkle of sea salt on top? Why not? This recipe is forgiving and perfect for experimentation.
Chill Out: If you prefer a firmer dough, pop it in the fridge for about 30 minutes before digging in. It’ll thicken up nicely!
Don’t Stress the Mess: Not sure how long you should mix? Don’t sweat it! If it’s combined, you’re golden. A few lumps never hurt anybody—they add character!

A Little Story from My Kitchen

Let me tell you, this Gluten Free Edible Cookie Dough holds a special place in my heart. After baking countless batches of cookies that inevitably disappeared within minutes at family gatherings, I decided it was time to savor the best part: the dough! Inspired by my kids’ love for traditional cookie dough (and my nostalgia), I threw together this gluten-free version that’s been met with cheers every single time. It’s truly a crowd-pleaser and now a staple in our kitchen!

FAQs

Can I substitute any ingredients in this gluten free edible cookie dough?

Absolutely! If you’d like to substitute coconut oil for butter or use a dairy-free milk alternative, go right ahead. The results will be just as delicious.

How can I store leftovers?

Keep any leftover cookie dough in an airtight container in the refrigerator. It should last about a week. But let’s be real, it’s unlikely to survive that long!

A Sweet Finish

This Gluten Free Edible Cookie Dough is not just a treat; it’s a moment of indulgence that you deserve. Perfect for a solo snack or shared with friends (if you really want to), it’s a quick escape into sweetness that fits seamlessly into your busy life. Don’t wait — whip up this delightful dough today, and fill your kitchen with joy!

And if you’re looking for more quick and easy dessert ideas, check out my recipes like Blueberry Cheesecake Rolls that are sure to brighten your evenings!