Cozy Cheeseburger Macaroni Soup is a comforting dish that combines ground beef, macaroni, and cheese in a rich broth. This delightful soup warms the heart and is perfect for chilly evenings or family dinners. It’s a delicious blend of flavors that brings the taste of a cheeseburger into a creamy, satisfying soup. Whether you’re looking for a quick meal or a comforting bowl on a cold day, this recipe is sure to please.
Why You’ll Love This Cozy Cheeseburger Macaroni Soup
This Cozy Cheeseburger Macaroni Soup is not just another soup; it’s a bowl of comfort that you can enjoy any day of the week. Here’s why it stands out:
- It’s a quick and easy recipe that takes only 40 minutes to prepare.
- Perfect for families, it’s a kid-friendly Cheeseburger Macaroni Soup recipe.
- The creamy texture makes it a Comfort Cheeseburger Macaroni Soup everyone will love.
- One-pot cooking means less cleanup for busy nights.
- It’s full of protein from the ground beef, making it hearty and filling.
- You can easily customize it with your favorite ingredients.
- This soup is ideal for meal prep, allowing you to enjoy it throughout the week.
- It combines the flavors of a classic cheeseburger with the warmth of a soup, making it truly irresistible.
Ingredients for Cozy Cheeseburger Macaroni Soup
Gather these items:
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups elbow macaroni
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard
- 1 teaspoon salt
- ½ teaspoon black pepper
- Chopped parsley for garnish (optional)
How to Make Cozy Cheeseburger Macaroni Soup Step-by-Step
- Step 1: In a large pot, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
- Step 2: Add the diced onion and minced garlic to the pot, cooking until the onion becomes translucent.
- Step 3: Pour in the beef broth and bring to a boil.
- Step 4: Stir in the elbow macaroni and cook according to package instructions until al dente.
- Step 5: Mix in the Worcestershire sauce, mustard, salt, and black pepper.
- Step 6: Reduce the heat to low, then stir in the milk and shredded cheddar cheese until melted and creamy.
- Step 7: Allow the soup to simmer for 5 minutes, stirring occasionally.
- Step 8: Remove from heat and garnish with chopped parsley if desired.
- Step 9: Ladle the soup into bowls and enjoy!
Pro Tips for the Best Cozy Cheeseburger Macaroni Soup
Keep these in mind:
- This soup is best served hot.
- You can add more cheese for extra creaminess.
- Store leftovers in the refrigerator for up to three days.
- For a healthier alternative, consider using ground turkey instead of beef.
Best Ways to Serve Cozy Cheeseburger Macaroni Soup
Enhance your soup experience with these ideas:
- Serve with warm, crusty bread for dipping.
- Add a sprinkle of extra cheese on top for a richer flavor.
- Pair it with a fresh side salad for a complete meal.
How to Store and Reheat Cozy Cheeseburger Macaroni Soup
To store your Cozy Cheeseburger Macaroni Soup, let it cool completely before transferring it to an airtight container. It will keep well in the refrigerator for up to three days. To reheat, simply warm it in a pot over medium heat, stirring occasionally until heated through. This is a great meal prep option!
Frequently Asked Questions About Cozy Cheeseburger Macaroni Soup
What’s the secret to perfect Cozy Cheeseburger Macaroni Soup?
The secret lies in balancing the flavors and ensuring the cheese melts perfectly. Using freshly shredded cheese enhances the creaminess, making it a Delicious Cheeseburger Soup with Pasta.
Can I make Cozy Cheeseburger Macaroni Soup ahead of time?
Absolutely! This soup can be made ahead and stored in the refrigerator. Just reheat it gently, and it will taste just as fresh. It’s an Easy Cheeseburger Mac Soup for Dinner any night of the week.
How do I avoid common mistakes with Cozy Cheeseburger Macaroni Soup?
To avoid common mistakes, be sure to cook the pasta until al dente, as it will continue to cook in the soup. Also, avoid overheating the cheese, as it can become grainy. This is essential for a Creamy Cheeseburger Pasta Soup.
Variations of Cozy Cheeseburger Macaroni Soup You Can Try
Here are some variations to consider:
- For a spicier kick, add jalapeños or hot sauce.
- Substitute ground turkey or chicken for a healthier option.
- Add vegetables like corn or bell peppers for extra nutrition.
- Try different cheeses, such as pepper jack or mozzarella, to switch up the flavor.

For more delicious recipes, check out Cheeseburger Pie or One Pot Macaroni Cheeseburger Soup. You can also explore Hearty Beef Shepherd’s Pie for a comforting meal option.
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Cozy Cheeseburger Macaroni Soup: 7 Steps to Comfort
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Diet: Low Fat
Description
Cozy Cheeseburger Macaroni Soup is a comforting dish that combines ground beef, macaroni, and cheese in a rich broth.
Ingredients
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups elbow macaroni
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard
- 1 teaspoon salt
- ½ teaspoon black pepper
- Chopped parsley for garnish (optional)
Instructions
- In a large pot, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
- Add the diced onion and minced garlic to the pot, cooking until the onion becomes translucent.
- Pour in the beef broth and bring to a boil.
- Stir in the elbow macaroni and cook according to package instructions until al dente.
- Mix in the Worcestershire sauce, mustard, salt, and black pepper.
- Reduce the heat to low, then stir in the milk and shredded cheddar cheese until melted and creamy.
- Allow the soup to simmer for 5 minutes, stirring occasionally.
- Remove from heat and garnish with chopped parsley if desired.
- Ladle the soup into bowls and enjoy!
Notes
- This soup is best served hot.
- You can add more cheese for extra creaminess.
- Store leftovers in the refrigerator for up to three days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
