Chicken Shawarma at Home — Easy Middle Eastern Recipe

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• Recipe Name: [RECIPE NAME]
• Cuisine Type: [e.g., Italian, Mexican, Japanese, French]
• Meal Category: [e.g., Main Course, Appetizer, Dessert, Breakfast, Snack, Side Dish, Beverage]
• Diet Tags: [e.g., Vegetarian, Vegan, Gluten-Free, Keto, Dairy-Free, Low-Sodium — or "None"]
• Difficulty Level: [Easy / Intermediate / Advanced]
• Target Audience: [e.g., Home cooks, Beginners, Professional chefs, Busy parents, Health-conscious]
• Language: [e.g., English, French, Spanish, Arabic]
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• Author Name: [AUTHOR NAME]
• Author Credentials: [e.g., Culinary school graduate, 15 years professional chef, cookbook author]
• Servings: [e.g., 4 servings, 12 cookies]
• Serving Size: [e.g., 1 slice, 1 cup]
• Prep Time: [e.g., 15 minutes]
• Cook Time: [e.g., 45 minutes]
• Total Time: [e.g., 1 hour]
• Inactive Time: [e.g., 8 hours for marinating — or "None"]
• Date Published: [YYYY-MM-DD]

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[RECIPE NAME]

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• Author: anna
• Total Time: [TOTAL TIME]
• Yield: [SERVINGS]
• Diet: [DIET TAGS]

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Description

Delicious and satisfying [RECIPE NAME] perfect for any meal.

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Ingredients

• Ingredient 1
• Ingredient 2

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Instructions

1. Step 1
2. Step 2

Notes

Additional notes or tips specific to the recipe.

• Prep Time: [PREP TIME]
• Cook Time: [COOK TIME]
• Category: [MEAL CATEGORY]
• Method: Baking
• Cuisine: [CUISINE TYPE]

Nutrition

• Serving Size: [SERVING SIZE]
• Calories: 350
• Sugar: 5g
• Sodium: 400mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 3g
• Protein: 15g
• Cholesterol: 30mg