Stuffed Bagel Bites with Cream Cheese: 8 Delicious Ways

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Stuffed Bagel Bites with Cream Cheese have become a go-to snack in my house. They are quick, easy to prepare, and absolutely delicious. These mini bagels are made from a simple four-ingredient dough that is stuffed with creamy cream cheese, which makes them a perfect treat for any occasion. With no boiling or yeast required, this recipe yields soft and flavorful bagel bites that mimic the ones you find at your favorite coffee shop. Let’s dive into how to make these delectable bites!

Why You’ll Love This Stuffed Bagel Bites with

These Stuffed Bagel Bites with Cream Cheese are not only simple to make but come with numerous benefits. First, they are incredibly versatile; you can experiment with different fillings and toppings, like Bagel Bites with Cheddar Filling or Mini Bagel Bites with Pepperoni. Second, they are perfect for any meal or snack time, making them an ideal choice for Stuffed Bagel Bites for Parties. Additionally, this recipe is vegetarian-friendly and uses basic ingredients that you likely already have at home.

Ingredients for Stuffed Bagel Bites with

Gather these items:

1 cup plain Greek yogurt
1 cup all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
4 oz. cream cheese, cut into 8 cubes (about 1½ teaspoons each)
1 egg white, whisked
Everything But The Bagel Seasoning, for sprinkling

How to Make Stuffed Bagel Bites with Step-by-Step

Step 1: Turn your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper to prepare for baking.
Step 2: In a large bowl, mix the all-purpose flour, baking powder, and salt together. Add the Greek yogurt and stir with a large spoon until a sticky dough forms and pulls away from the sides of the bowl.
Step 3: Lightly flour a work surface and divide the dough into 8 equal pieces. Use your hands to tightly roll and form each piece into a ball.
Step 4: Flatten each ball to about ¼ inch thickness with your hand. Place a cube of cream cheese in the center. Fold the dough around the cream cheese, sealing all sides carefully.
Step 5: Arrange the stuffed balls on the prepared baking sheet. Brush the tops with whisked egg white and sprinkle generously with Everything But The Bagel seasoning.
Step 6: Bake in the preheated oven for 25 minutes or until golden brown on top.
Step 7: Remove from the oven, transfer to a tray or cooling rack, allow to cool slightly, and serve warm for the best texture and flavor.

Pro Tips for the Best Stuffed Bagel Bites with

Keep these in mind:

Serve warm for the best texture and flavor.
Store leftovers in an airtight container.
For an extra kick, try adding herbs or spices to the dough.
Experiment with different fillings like Bagel Bites with Spinach and Feta or Savory Bagel Bites with Ham.

Best Ways to Serve Stuffed Bagel Bites with

These stuffed bagel bites can be served in various ways. They make an excellent appetizer for parties, especially when paired with a creamy dip or sauce. You can also serve them as a quick breakfast option alongside fresh fruit or yogurt. For a more filling option, try Bagel Bites with Buffalo Chicken Filling for a hearty snack.

How to Store and Reheat Stuffed Bagel Bites with

To store your stuffed bagel bites, place them in an airtight container once they have cooled completely. They can last for up to three days in the refrigerator. To reheat, simply pop them in the oven at 350 degrees Fahrenheit for about 5-10 minutes until warmed through. These bites are also great for meal prep; make a batch at the beginning of the week and enjoy them as snacks or quick meals!

Frequently Asked Questions About Stuffed Bagel Bites with

What’s the secret to perfect Stuffed Bagel Bites with?

The secret lies in ensuring the dough is not overworked. Gently mix until combined for the best texture. Also, sealing the cream cheese properly is crucial to prevent leaks during baking.

Can I make Stuffed Bagel Bites with ahead of time?

Yes, you can prepare the dough and fill the bagel bites ahead of time. Just store them in the fridge and bake them fresh when you’re ready to serve!

How do I avoid common mistakes with Stuffed Bagel Bites with?

Avoid overmixing the dough to keep the bagel bites light and fluffy. Also, make sure to seal the edges well to prevent the filling from leaking out during baking.

Variations of Stuffed Bagel Bites with You Can Try

There are endless ways to customize your Stuffed Bagel Bites with. Try Stuffed Bagel Bites with Veggies for a healthier option, or make Homemade Bagel Bites with Garlic Cream Cheese for a flavor twist. Other options include Bagel Bites with Smoked Salmon Filling or Bagel Bites with Sausage and Cheese for a heartier treat. The possibilities are limitless!

Stuffed Bagel Bites with Cream Cheese: 8 Delicious Ways - Stuffed Bagel Bites with - additional detail

For more delicious recipes, check out Gooey Cinnamon Cream Cheese Muffins or Banana Split Fruit Pizza. If you’re looking for a hearty meal, try Hearty Beef Shepherd’s Pie or Creamy Green Bean and Potato Soup. Don’t forget to explore Creamy Cajun Shrimp Pasta for a delightful twist!