Two Ingredient Cottage Cheese Tots: A Simple Delight

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Two Ingredient Cottage Cheese Tots have quickly become my go-to snack for those busy days when I want something delicious yet healthy. These little bites are not only incredibly easy to make, but they also satisfy my cravings without the guilt. With just two main ingredients, you can create a delightful dish that works perfectly as an appetizer or a snack. Let’s dive into how to whip up this simple cottage cheese dish!

Why You’ll Love This Two Ingredient Cottage Cheese

This cottage cheese recipe is a game-changer for several reasons. First, it’s incredibly quick to prepare, taking only 32 minutes from start to finish. Second, these tots are packed with nutrition, making them a fantastic option for anyone looking for low-calorie cottage cheese recipes. If you’re on a weight loss journey, you’ll appreciate that they are low in calories and high in protein, with just 150 calories and 7g of protein per serving. Additionally, they are versatile; you can enjoy them as an easy cottage cheese snack or pair them with cottage cheese with fruit for a balanced meal. Lastly, they make for a fun dish for family gatherings or casual get-togethers!

Ingredients for Two Ingredient Cottage Cheese

Gather these items:

1 cup cottage cheese
1 cup self-rising flour

How to Make Two Ingredient Cottage Cheese Step-by-Step

Step 1: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
Step 2: In a medium bowl, combine the cottage cheese and self-rising flour. Stir until a soft dough forms. It may look slightly sticky at first, but that is exactly what you want.
Step 3: Scoop small portions of dough and gently roll them into bite-sized tots using your hands. Do not overwork the dough; a light touch keeps them tender.
Step 4: Arrange the tots on the prepared baking sheet, leaving a little space between each one.
Step 5: Bake for 18–22 minutes, turning once halfway through, until the tots are golden and lightly crisp on the outside.
Step 6: Remove from the oven and let them cool for a few minutes before serving. They firm up slightly as they rest.

Pro Tips for the Best Two Ingredient Cottage Cheese

Keep these in mind:

Use fresh cottage cheese for the best flavor and texture.
Don’t overmix the dough to keep the tots light and fluffy.
Experiment with spices or herbs to customize the flavor.
These are perfect for dipping! Try a two ingredient cheese dip as a side.

Best Ways to Serve Two Ingredient Cottage Cheese

These tots are delicious on their own, but you can elevate them further. Serve them with cottage cheese with honey for a sweet twist, or pair them with your favorite cottage cheese dessert ideas for a delightful treat. They also make an excellent side for brunch, accompanied by scrambled eggs or a fresh salad, making them one of my favorite cottage cheese breakfast options.

How to Store and Reheat Two Ingredient Cottage Cheese

These tots are best enjoyed fresh but can be stored in an airtight container in the fridge for up to three days. Reheat them in the oven at 350°F (175°C) for about 10 minutes to restore their crispiness. They make for fantastic quick snacks with cottage cheese during the week!

Frequently Asked Questions About Two Ingredient Cottage Cheese

What’s the secret to perfect Two Ingredient Cottage Cheese?

The secret lies in not overworking the dough. A gentle hand ensures the tots remain light and fluffy. Incorporating spices can also add a delightful twist to this simple cottage cheese dish.

Can I make Two Ingredient Cottage Cheese ahead of time?

Yes, you can prepare the dough in advance and store it in the fridge for up to 24 hours. Just shape and bake when you’re ready to enjoy!

How do I avoid common mistakes with Two Ingredient Cottage Cheese?

Common mistakes include using expired cottage cheese or overmixing the dough. Stick to the recipe for the best results, and always check ingredient freshness!

Variations of Two Ingredient Cottage Cheese You Can Try

Feel free to get creative with these variations. You can mix in herbs like parsley or chives for a savory twist or even add a bit of grated cheese for extra flavor. If you’re in the mood for something sweet, try adding a dash of cinnamon and serving them with cottage cheese and fruit combinations. Lastly, for a heartier meal, consider turning them into two ingredient cottage cheese pancakes by adjusting the ratios and adding eggs!