Description
A delightfully light and airy cake reminiscent of cozy afternoons spent with grandma, perfect for any occasion.
Ingredients
Scale
- 1–1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Sugar (to taste)
- Eggs (number as needed)
- Vanilla extract (to taste)
Instructions
- Preheat your oven to the required temperature for baking.
- In a mixing bowl, combine the flour, baking soda, baking powder, and salt.
- In another bowl, mix together sugar, eggs, and vanilla extract.
- Slowly add the dry mix to the wet ingredients, stirring until blended.
- Pour the batter into a greased baking pan.
- Bake until a toothpick inserted in the center comes out clean, about 25-30 minutes.
- Let the cake cool, then slice and enjoy!
Notes
For an extra touch, consider frosting with a light glaze or sprinkling powdered sugar on top.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg