Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Steak & Shrimp Noodles Recipe

Welcome to Your Next Delicious Adventure: Steak & Shrimp Noodles Recipe!


Description

The Steak & Shrimp Noodles Recipe is a perfect blend of succulent steak, tender shrimp, and slurp-worthy noodles, all coated in a savory sauce. This dish is inspired by Asian cuisine, combining soy and oyster sauce with garlic and ginger for that rich, umami-packed flavor. Whether you’re a fan of lo meinramen, or udon, this recipe is versatile enough to work with any noodle you prefer. Ideal for a quick weeknight dinner or an impressive meal to share with friends, this dish will leave everyone asking for seconds.


Ingredients

Scale

To prepare this comforting Steak & Shrimp Noodles Recipe, you’ll need:

  • 8 oz steak, thinly sliced
  • 8 oz shrimp, peeled and deveined
  • 10 oz noodles (lo mein, ramen, or udon)
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp sesame oil
  • 2 cloves garlic, minced
  • 1 tbsp fresh ginger, minced
  • 1/2 cup green onions, sliced
  • 1 tbsp vegetable oil
  • 1 tsp red pepper flakes (optional)
  • Salt and pepper to taste

Instructions

How to Make Steak & Shrimp Noodles

Follow these steps to create your own delicious Steak & Shrimp Noodles Recipe:

Step 1: Cook the Noodles
Cook the noodles according to the package instructions. Drain and set aside.

Step 2: Cook the Steak
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the thinly sliced steak, season with salt and pepper, and cook for 2-3 minutes per side, or until browned. Remove the steak from the skillet and set aside.

Step 3: Cook the Shrimp
In the same skillet, add the shrimp and cook for 2-3 minutes, or until they turn pink and are fully cooked through. Remove the shrimp and set them aside with the steak.

Step 4: Sauté the Aromatics
Add the sesame oil to the skillet, then stir in the garlic, ginger, and red pepper flakes (if using). Sauté for about 1 minute until fragrant.

Step 5: Combine the Ingredients
Add the cooked noodles to the skillet along with the soy sauce, oyster sauce, and green onions. Toss to coat the noodles in the sauce. Return the steak and shrimp to the skillet and toss everything together until well mixed.

Step 6: Serve
Garnish with additional green onions or sesame seeds if desired. Serve hot and enjoy your flavorful Steak & Shrimp Noodles!

Notes

  • For extra flavor, marinate the steak in soy sauce and garlic for 30 minutes before cooking.
  • Add some stir-fried veggies like bell peppers, snap peas, or broccoli for added texture and nutrition.
  • Adjust the spice level by adding more or less red pepper flakes based on your preference.

Keywords: Steak and shrimp noodles, steak shrimp stir fry, surf and turf noodles, steak and shrimp recipe, easy noodle recipe, Asian noodle dish