Description
A delightful treat blending creamy cheesecake and fresh raspberry flavor, perfect for any gathering.
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mashed fresh or frozen raspberries
- 2 cups crushed graham crackers
- 12 ounces melted white chocolate
Instructions
- In a large mixing bowl, beat the cream cheese, powdered sugar, and vanilla until smooth.
- Fold in the raspberries carefully, then add the graham crackers until well combined.
- Roll the mixture into balls and place them on parchment paper.
- Chill for 1-2 hours.
- Dip in melted white chocolate and chill until set.
Notes
For an extra flavor twist, sprinkle a pinch of salt or add lemon zest.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 21g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg