Description
Delicious Keto Oreo Chaffles: Irresistibly Easy Treats
Ingredients
Scale
- 2 tablespoons Unsweetened Cocoa Powder
- 2 large Eggs
- 4 ounces Cream Cheese
- 1 cup Almond Flour
- 1 teaspoon Baking Powder
- 2 tablespoons Erythritol
Instructions
- Preheat your mini waffle maker to ensure it’s nice and hot.
- Mix all dry ingredients together in a small bowl.
- Combine wet ingredients by adding eggs and cheese to the dry mixture.
- Pour half of the batter into the preheated waffle maker.
- Close the lid and cook for 3-5 minutes.
- Remove the chaffle carefully and set it on a wire rack.
- Cool the chaffles on the wire rack for about 2-3 minutes.
- Fill your chaffles with sugar-free whipped cream or your choice of filling.
Notes
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Waffle Maker
- Cuisine: Keto
Nutrition
- Serving Size: 1 chaffle
- Calories: 200
- Sugar: 1 g
- Sodium: 200 mg
- Fat: 17 g
- Saturated Fat: 10 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 150 mg