Description
Delicious and customizable sliders perfect for any occasion in just 30 minutes.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup diced onion
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Slider buns
- Cheese slices (optional)
- Condiments (ketchup, mustard, etc.)
Instructions
- Prep your ingredients by dicing onions and measuring ground beef, garlic powder, salt, and pepper.
- In a bowl, combine ground beef, onions, garlic powder, salt, and pepper. Mix until just combined.
- Divide the mixture and shape into 2-inch patties.
- Cook the patties on a preheated skillet or grill for about 3-4 minutes on each side until desired doneness.
- If using cheese, add during the last minute of cooking to melt.
- Assemble the sliders with cooked patties on buns and add your favorite condiments.
Notes
Customize sliders with various toppings and condiments. Leftover patties can be crumbled into salads or tacos.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg