Description
A quick and healthy fruit salad recipe bursting with vibrant colors and flavors, perfect for any occasion.
Ingredients
Scale
- 1 cup diced strawberries
- 1 cup diced pineapple
- 1 cup diced kiwi
- 1 cup blueberries
- 1 banana, sliced
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Mint leaves for garnish
Instructions
- Prep Your Ingredients: Wash all fruits under running water.
- Dice Your Fruits: Dice strawberries, pineapple, kiwi, and slice banana.
- Mix the Dressing: Whisk together honey and lemon juice in a small bowl.
- Combine the Fruits: In a large bowl, combine all the diced fruits and drizzle with the honey mixture.
- Toss Gently: Use a wooden spoon to gently toss to combine.
- Garnish and Serve: Finish with fresh mint leaves and serve immediately.
Notes
Store leftovers in an airtight container in the refrigerator and consume within 2-3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Various
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg