Description
Create a festive and delicious Christmas Tree Cinnamon Rolls treat using canned cinnamon rolls creatively shaped into a festive tree. Perfect for holiday breakfasts or snacks.
Ingredients
Scale
- 1 can Pillsbury Grands! Cinnamon Rolls
- Christmas Sprinkles, as desired
- Icing (included in the cinnamon roll can)
Instructions
- Set your oven to 350 degrees Fahrenheit to prepare for baking.
- Spray a pan with non-stick spray or line it with parchment paper to prevent sticking.
- Open the cinnamon roll can and pull apart the 5 individual rolls.
- Unravel each cinnamon roll and weave the dough back and forth on the baking pan, arranging the strips to form a tree shape.
- Pinch the edges of the dough tree slightly together so it holds its shape during baking and doesn’t come undone.
- If the tree starts separating while baking, carefully remove from the oven and gently push the dough back together.
- Bake for 23-27 minutes or until the cinnamon roll tree is golden brown and cooked through.
- Remove from the oven and allow to cool for a few minutes to set.
- Add the included icing and Christmas sprinkles evenly over the baked cinnamon roll tree, then enjoy your festive treat!
Notes
- Prep Time: 10 minutes
- Cook Time: 23-27 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 11g
- Sodium: 330mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg