Description
Delicious and customizable Chocolate Hot Cups that are quick to make, perfect for any occasion.
Ingredients
- Chocolate (dark, milk, or white)
- Cocoa powder
- Mini marshmallows
- Granulated sugar
- Candy canes or other fillers (optional)
- Flavorings (such as vanilla or almond extract, optional)
- Assorted toppings (like Nutella, crushed cookies, or sprinkles)
Instructions
- Melt your chocolate in a double boiler or microwave using low power for about 5 minutes. Stir gently to keep the consistency smooth.
- Pour the melted chocolate into disposable cups and swirl to coat evenly. Let it set for about 10 minutes.
- Once set, pour in a little more melted chocolate and insert candy canes or other fillers.
- Mix cocoa powder into each cup with mini marshmallows on top. Drizzle a little melted chocolate to stick everything together.
- Decorate with granulated sugar and a final dip into melted chocolate, then allow to cool completely before serving.
Notes
You can customize with seasonal flavors and toppings. Silicone molds are recommended for easier removal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Molding
- Cuisine: European
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg