Description

Let’s be real for a moment: who doesn’t love a meal that combines cheesy goodness with the delightful aroma of garlic? If you’re a busy woman juggling life’s many responsibilities, you probably dream of quick, easy meals that your whole family will love. Enter Cheesy Garlic Chicken Wraps—the answer to your culinary prayers! This dish is not only a breeze to make, but it will also become a staple in your dinner rotation with its irresistible flavor and satisfying crunch. So, grab your apron, and let’s dive in!

Ingredients

Scale

Here’s what you need to gather to create this dish that’s as delicious as it is simple:

2 cups cooked chicken, shredded (rotisserie chicken works wonders here!)
1 cup shredded cheese (cheddar or mozzarella are crowd-pleasers)
2–3 garlic cloves, minced
1/4 cup cream cheese, softened
1 teaspoon Italian seasoning
Salt and pepper, to taste
4 large tortillas (flour or whole wheat, you choose!)
Optional toppings: diced tomatoes, lettuce, or any other favorites (because who doesn’t love customizing?)

Instructions

Now, let’s roll up our sleeves and get started with the cooking process. It’s super easy—you might even feel like a chef in your own right (I promise, no chef hats required!).

Mix It Up: In a mixing bowl, combine the shredded chicken, cheese, garlic, cream cheese, Italian seasoning, salt, and pepper. Stir until everything is evenly mixed. This is where the magic starts—get ready for some cheesy goodness!
Warm Those Tortillas: Heat your tortillas in a dry skillet over medium heat for about 10-15 seconds on each side, just until they’re warm and pliable.
Fill ‘Em Up: Spoon an even amount of the cheesy chicken mixture onto each tortilla. Don’t be shy—this is your chance to pile it on!
Wrap It Up: Tuck in the sides and roll them up tightly. Make sure none of that melty goodness escapes. We want every bite to be packed with flavor!
Grill to Perfection: Wipe down the skillet, return it to the stove, and place the wraps seam side down. Grill for about 2-4 minutes on each side or until golden brown and toasty. This will take those wraps to the next level!
Slice and Serve: Remove from the skillet, slice in half, and serve warm with your favorite dipping sauce or extra toppings. Voilà—dinner is ready!

Notes

Shredded Chicken Shortcut: Rotisserie chicken is your best friend! It saves time and adds incredible flavor.
Customize Away: Feel free to toss in any veggies you have on hand—spinach, bell peppers, or even some leftover grilled veggies. The world is your oyster!
Don’t Overheat!: Watch your tortillas and wraps while grilling. We want them crispy, not burnt.