Description
A quick and delicious Cheeseburger Pie recipe that combines the flavors of a classic cheeseburger in a savory pie, ready in just 30 minutes.
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1 cup milk
- 4 large eggs
- 1 cup baking mix (like Bisquick)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup diced onion
- 1/4 cup diced pickles (optional)
Instructions
- Preheat your oven to 375°F (190°C) and grease your pie dish.
- In a large skillet over medium heat, cook the ground beef and onion until browned. Drain excess fat.
- In a mixing bowl, whisk together the eggs, milk, baking mix, salt, and pepper until smooth.
- Spread the beef mixture in the pie dish, pour the egg mixture over it, and sprinkle with cheese and pickles.
- Bake for 30-35 minutes until golden brown and set. Cool slightly before slicing and serving.
Notes
For deeper flavors, season the beef with spices like garlic powder or paprika while cooking. You can also experiment with different cheeses for variety.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 250mg