Description
Indulge in these delightful Black Forest Cookie Dough Brownie Bombs that combine the best elements of cookies and brownies into an irresistible dessert.
Ingredients
Scale
- 1 box brownie mix
- 1/2 cup unsalted butter, softened
- 1/4 cup chocolate chips (optional)
- 1/2 cup crushed cherries (optional)
Instructions
- Prepare the brownie mix according to the package instructions and let it cool completely.
- In a mixing bowl, combine the softened butter with the cooled brownie mix and optional chocolate chips until a dough-like consistency forms.
- Using your hands, form small balls from the dough, approximately 1 inch in size.
- Place the brownie bombs on a baking sheet and chill in the refrigerator until firm, for about 30 minutes.
- Enjoy your decadent treats chilled or at room temperature.
Notes
Store in an airtight container in the refrigerator for up to 5 days. These brownie bombs can also be frozen for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: German
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg