Delicious Apple Cinnamon Pancakes for a Cozy Breakfast

Apple Cinnamon Pancakes are the perfect cozy breakfast, combining sweet apples and warm cinnamon in a soft, fluffy pancake.

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In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
In a separate bowl, whisk the egg and milk together. Add the melted butter and vanilla extract, stirring until well-combined.
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
Fold the diced apples into the batter, ensuring they are evenly distributed.
Heat a non-stick skillet or griddle over medium heat. Lightly grease with butter or cooking spray. Pour ¼ cup of batter onto the skillet for each pancake and cook for 2-3 minutes on each side, or until golden brown.
Stack the pancakes on a plate and drizzle with maple syrup, whipped cream, or your favorite toppings. Serve warm.