Description
A quick and delicious air fryer halloumi recipe that takes just 10 minutes to prepare, perfect for any occasion.
Ingredients
Scale
- 1 8 oz block halloumi cheese
- Olive oil spray or 1 teaspoon olive oil
- Honey (optional, for serving)
- Spices (optional, like smoked paprika or dried oregano)
- Optional add-ins (like pineapple chunks, cherry tomatoes, or zucchini slices)
Instructions
- Preheat your air fryer to 380°F (190°C).
- Cut the halloumi block into 1/2 inch thick slices.
- Lightly brush or spray both sides with olive oil.
- Arrange halloumi slices in the air fryer basket without overlapping.
- Air fry at 380°F for 8 to 10 minutes, flipping halfway through.
- Serve immediately with a drizzle of honey if desired.
Notes
Keep an eye on the cheese in the last few minutes to prevent overcooking, which can lead to a rubbery texture.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 300mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg