Description
A quick, soothing infusion made with ginger, lemon, honey, and warm water, perfect for a morning ritual or digestive reset.
Ingredients
Scale
- 1 inch fresh minced ginger (or 1/4 tsp ground ginger)
- 1/2 lemon, juiced
- 1 tsp honey (optional)
- 8 oz warm water
Instructions
- Add minced ginger to warm water and let it steep for 2–3 minutes.
- Squeeze in the juice of half a lemon.
- Stir in honey (if using) until fully dissolved.
- Sip warm or pour over ice to enjoy cold.
Notes
Adjust ginger and honey based on your taste preference. Experiment with substitutions like maple syrup or adding turmeric.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Beverage
- Method: Infusion
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 11g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg